Our Salt of the Sea Pop'd Chips are mad using our unique, super-cruch blend of POTATO, RICE and ORN and are NEVER FRIED! Instead, we use a special method combining heat & pressure to "air pop" them into deliciously cruchy chips. We them add a touch of premium high oleic. SUNFLOWER OIL & a sprinkle of SEA SALT, creating light & crunchy chips, bursting with flavour, every time.
Potato Flakes (55%) Rice Flour *9%),Sunflower Oil - High Oleic, Starch (Potato, Corn), Corn Flour (4%) Salt (1%), Sugar