Dr. Schar Mix B, Gluten Free Bread Mix! Early in the morning, on the way to fetch some fresh buns from the bakery Wait a minute! These times are over! Dr. Schars Mix B turns YOUR kitchen into the bakery! Its this simple: Take some of the lactose-free Mix B flour, mix it with yeast and water, add a pinch of salt and stir. Yes, thats it: stirring is the main part! Form buns and rolls just as you please, they will definitely turn out well: a golden crust, a fluffy crumb and a nice portion of healthy fibre from lentil and whole rice flour! And even the next day, this homemade bread tastes just like exactly: like fresh from the bakery! Instructions for bread and pizza base on the package. Gluten free, wheat free, lactose free, preservative free.
Maize starch, rice flour, vegetable fibres (psyllium, bamboo), whole rice flour 3,8%, lentil flour 3,6%, dextrose, thickener: hydroxypropyl methyl cellulose; salt. May contain traces of soya. Dried yeast (2x10g): dried yeast, emulsifier: sorbitan monostearate.